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[Closed] Restaurant review: Bibo, Hong Kong
Fancy some art with your fine dining? Bibo is one of those “blink and you’ll miss it” spots on Hollywood Road. Guests should first look...


Review: Bedu, modern Middle Eastern restaurant, Hong Kong
Healthy Middle Eastern food in a trendy atmosphere I’ve always loved Middle Eastern food. Whether it’s cheap and cheerful (Ebeneezer’s)...


Brunch review: Cafe Albergue 1601, a Macanese restaurant, Hong Kong
Brunch at this new Macau transplant in Times Square I must confess that I usually avoid Causeway Bay. It’s just so crowded, I would...


New Spanish restaurant review: La Rambla in IFC, Central, Hong Kong
A gorgeous (and delicious!) new Spanish restaurant in IFC Maybe it’s because I grew up in the suburbs but I usually associate mall food...


Restaurant review: Locanda dell’Angelo, Hong Kong
Special “Sicily Event” on from 28 August to 2 September In Hong Kong, there’s no shortage of fancy restaurants but finding a special,...


Restaurant review: Shin Yeh, Taipei, Taiwan
A long-standing local favourite for classic Taiwanese dishes Whenever I’m in Taipei, all I want to do is eat Taiwanese food. The city has...


Sichuan restaurant review: Sijie in Causeway Bay, Hong Kong
A hole-in-the-wall with the best Sichuan cold noodles in Hong Kong The first time I heard of Sijie was at a media tasting in 2017. I was...
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