top of page
Search
All Posts


New restaurant review: Acme
Fresh and fluffy sourdough flatbread? Yes, please! About a year ago, I read an SCMP profile of Zahir Mohamed that shared how he arrived...


Restaurant review: Velo at K11 Musea
Looking for a new place for pizza, pasta and steak? I was, and lately I’ve realized (again, perhaps) I’m the kind of person that likes to...


Restaurant review: Chilli Fagara
Chilli Fagara may need no introduction. However there may be some who have yet to visit (it was my first time) and want a bit of an...


Review: Restaurant Petrus at the Island Shangri-La Hotel, Hong Kong (1 Michelin star)
There’s a lot we can appreciate about our current, slower pace of life. But that doesn’t mean our desire for adventure and new...


Staycation review: Hyatt Centric Victoria Harbour Hotel, Hong Kong
The latest stop in the ‘Tour the World in Hong Kong’ series? Korea! Have you checked out Hyatt Centric Victoria Harbour yet? When I...


New chef and tasting menu review: Silencio
Last Friday night was a Friday night well spent. After working late all week, I left the office on time and headed to the heart of LKF to...


New restaurant review: Cabana Breeze
My itch to travel has been replaced with an itch to discover more of Hong Kong. Recently I saw photos of Cabana Breeze, a new restaurant...
bottom of page






