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Review: Francis, a new Middle Eastern restaurant in Wan Chai, Hong Kong
Delicious food and a fun vibe at this new Middle Eastern opening on Star Street Being a fan of Middle Eastern flavours, I’d been wanting...


The Great Pizza Bake Off: Co Thanh vs. Sassy (13 to 25 March 2018)
For the love of pizza, round 3 of The Great Pizza Bake Off 2nd Edition (#thegreatpizzabakeoff) just kicked off at Mercato . If you...


New restaurant review: MEATS by Pirata Group in Soho, Hong Kong
Trying all the meats at MEATS in Soho Even before MEATS opened their doors, I was telling my friends about the concept and trying to fit...


Korean restaurant review: Ssal Bori Ssal in TST, Hong Kong
A casual Korean spot in TST with the best makgeolli collection in town It’s been nearly two and a half years since I moved to Hong Kong,...


Modena event review: Cucina restaurant at the Marco Polo Hotel Hong Kong
Seasonal Specials to celebrate Modena’s 2,200th Birthday Modena, a small town in Northern Italy with a population of less than 200,000,...


#HKMeatUp event review: Hong Kong's battle of the chefs
When I first heard about the Hong Kong Meat Up (official hashtag #HKMeatUp), I was super intrigued. I know I should be eating more...


Japanese restaurant review: Tempura at Ten Yoshi in Causeway Bay, Hong Kong
Incredible Hokkaido cheese fondue experience with tempura Well, it’s nearly winter now which means it’s perfectly okay to pile on the...
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