Love Your City

Breakfast may not be as popular as it once was (at least in my circles, hello intermittent fasting) but I still think there’s little better

Leave it to the Ritz-Carlton’s Tosca (1 Michelin star) to deliver something truly spectacular for discerning Hong Kongers. Over twelve month

I’ll never forget my first trip to Francis. The restaurant had been open for nearly six months and I was patiently waiting for it to be a li

Red Lobster is now open in Causeway Bay! Cue excited screams from every American, Canadian, Western food loving person in town. I’m half kid

Full honesty. I went to BEDU once and didn’t go back. While I enjoyed the food, my leaving impression was that it was all really healthy and

Recently I went back to The Lounge at ZEST by Konishi to try their newly launched lunch menu. My colleague and I made our way over from Caus

When I first moved to Hong Kong, I joked that I was scared of Causeway Bay. Because it’s just so busy! People and shops everywhere. Fast for