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Love Your City


New Sichuan restaurant review: Chuan Palace, Mongkok, Hong Kong
I really, really love Sichuan food. The numbing pepper is just so fragrant and delicious. It’s worth all the aesthetic issues (runny nose, r


Review: SKYE, rooftop bar and restaurant at The Park Lane Hotel, Hong Kong
In Causeway Bay, there are shopping and dining options everywhere you look. Locals and tourists alike are spoiled for choice. It can be hard


New dishes review: Old Bailey, a regional Chinese restaurant in Tai Kwun, Hong Kong
New seasonal dishes and Shanghai-style mooncakes This past April, I went to Old Bailey for the first time and had a great experience....


New sushi restaurant review: TMK, Sheung Wan, Hong Kong
Hong Kong doesn’t lack Japanese restaurants but I’ve often found it difficult to satisfy cravings for fusion sushi. Growing up in Canada mea


New Japanese steakhouse review: 37 Steakhouse and Bar, The Peak, Hong Kong
The view of Hong Kong from Victoria Peak is truly breathtaking. Now imagine being able to overlook this view while enjoying Japanese beef, f


New chef and menu review: Aaharn, David Thompson's Thai restaurant, Hong Kong (1 Michelin star)
Whenever I visit Tai Kwun during the evening, the black and white bungalow in the main courtyard is always buzzing. One Friday night, I walk


Restaurant review: Bo Innovation by Alvin Leung, Hong Kong (3 Michelin stars)
There were thirteen items on our “I <3 Hong Kong” menu so I knew I was in for a fun night. Three years ago, I visited Bo Innovation for lunc
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