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[Closed] Truffle menu review: Rhoda by Chef Nate Green, Hong Kong

Truffles meet Chef Nate Green's hearty, smokey cooking Last year, Rhoda in Sai Ying Pun was one of the hottest openings in the restaurant...

[Closed] New menu review: Momojein, a creative Korean restaurant in Wan Chai, Hong Kong

For Korean food with a twist, my opinion is that no one does it better in Hong Kong than Momojein. The restaurant is going into its third...

[Closed] New restaurant review: Fang Fang in Central, Hong Kong

Shiny new fusion restaurant in LKF While you can get nearly every cuisine imaginable in Hong Kong, sometimes it’s nice to have some good...

[Closed] New bar review: Lilya in Central, Hong Kong

There’s a new Moroccan lounge and bar in Central and it’s a treat for all the senses. Once the elevator doors opened to Lilya's second...

[Closed] New menu review: The Restaurant by The Kinnet in Sheung Wan, Hong Kong

New low carb and low calorie menus For those unfamiliar with The Kinnet, it’s a women’s only health and fitness centre in Sheung Wan. The...

New restaurant review: Buenos Aires Polo Club, an Argentinian steakhouse in Central, Hong Kong

Fun atmospheric dining bringing you back to the 1900s I’d been hearing about Buenos Aires Polo Club since it opened last year but had yet...

Restaurant review: The Envoy in Central, Hong Kong

The Envoy is one of my favourite bars in Hong Kong. Located in Central at The Pottinger Hotel, it’s just as wonderful for Friday night...

New Brazilian brunch review: Uma Nota in Soho, Hong Kong

Experiencing Sabado de Boteco in Soho I’ve always been attracted to the idea of bohemianism, of being unconventional, free spirited, and...

Japanese restaurant review: Trying the omakase menu at Matsunichi, Kowloon Bay, Hong Kong

In Hong Kong, new Japanese restaurants seem to open all the time. The ones I hear about are usually concentrated in Central, Causeway Bay...

Middle Eastern restaurant review: Mama Malouf in Kennedy Town, Hong Kong

If you asked a group of Hong Kongers about their favourite restaurant in Kennedy Town, chances are a good number would say CATCH. The...

Indian restaurant review: BlackSalt in Sai Ying Pun, Hong Kong

Before moving to Hong Kong, I’d lived in Singapore for five years and regularly had access to delicious Indian food. In Hong Kong, the...

[Closed] Restaurant review: Le Souk in Soho, Hong Kong

A tried-and-true Moroccan favourite in Soho I have a family friend that comes into town once a month for his EMBA program, and we try to...

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